Blossom Βιο Honey is produced from the spring nectar and wildflowers of the Ikaria island. It is usually light in color, and its aroma is floral. The flavor and aroma may vary from year to year, depending on the type of flowering that dominates. Flowering has the gentler and "sweet" flavor of all Greek honey. Helps digestion well, gives energy and endurance, regulates intestinal function, and enhances liver function.
The honey of Ikaria island constitutes and it is still basic nutritional element - "secret" and it is reported to have an absolute relation and relevance to recorded and worldwide knowledge of longevity in Ikaria island. A solid confirmation of this contribution is the fact that all the productions of Ikaria (thyme, pine, honey, and reed) are derived from native sources, on the one hand, and on the other hand, the ferocity and hardness of the landscape, combined with the absence of intensive crops on the island, have zero sprays. So the result is a honey free from residues..
Barcode: 5200117220024, 5200117220024, AM-2H5K-KUNH, V7-EY03-3MO3
